Analytical techniques for natural product research by Kumar, S. (Eds.)

By Kumar, S. (Eds.)

This booklet includes eight chapters targeting new mechanisms to urge and keep watch over the standard keep an eye on of plant-based medicinal drugs. the significance of those suggestions within the standardization of multi-component, plant-based formulations is usually mentioned. to be had In Print

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P. J. (2004) Potential for the use of ultrasound in the extraction of antioxidants from Rosmarinus officinalis for the food and pharmaceutical industry. Ultrasonics Sonochemistry 11, 261–265. J. and Pawliszyn, J. (1992) Cleanup of complex organic mixtures using supercritical fluids and selective adsorbents. Analytical Chemistry 64, 301–311. , et al. (2005) A validated solid–liquid extraction method for the HPLC determination of polyphenols in apple tissues: comparison with pressurised liquid extraction.

A. (1998) Extraction of rosemary by superheated water. Journal of Agricultural and Food Chemistry 46, 5205–5209. A. Jr (1998) Summarizing the effectiveness of supercritical fluid extraction of polycylic aromatic hydrocarbons from natural matrix environmental samples. Analytical Chemistry 70, 4594–4601. , Danz, H. and Hamburger, M. (1999) Pressurized liquid extraction of medicinal plants. Journal Chromatography A 837, 211–219. , Clausen, E. J. (2005) Comparison of the chemical composition of extracts from Scutellaria lateriflora using accelerated solvent extraction and supercritical fluid extraction versus standard hot water or 70% ethanol extraction.

Journal of Chromatography B 770, 283–289. M. A. (1998) Extraction of rosemary by superheated water. Journal of Agricultural and Food Chemistry 46, 5205–5209. A. Jr (1998) Summarizing the effectiveness of supercritical fluid extraction of polycylic aromatic hydrocarbons from natural matrix environmental samples. Analytical Chemistry 70, 4594–4601. , Danz, H. and Hamburger, M. (1999) Pressurized liquid extraction of medicinal plants. Journal Chromatography A 837, 211–219. , Clausen, E. J. (2005) Comparison of the chemical composition of extracts from Scutellaria lateriflora using accelerated solvent extraction and supercritical fluid extraction versus standard hot water or 70% ethanol extraction.

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